Port Cooks! Cooking with Chef Rob: Soup and Salad Demonstration

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Program Type:

Food/Cooking

Age Group:

Adults
  • Registration is required for this event.
  • Registration will open on January 5, 2026 @ 9:00am.
  • A library card is required to register for this event.

Program Description

Event Details

A cooking demonstration with Chef Rob. Tuscan Vegetable and Bean soup, and a Beet, Goat Cheese, and Mixed green Salad.

Registration is required.